Carrot Ginger Curry Soup with Turmeric

Carrot Ginger Curry Soup with Turmeric

It’s officially spring! We are looking forward to longer days, fresh veggies, and new recipes. As April approaches, we set out to come up with an easy spring recipe, something that you could make as an Easter recipe to serve at your family table. Nothing seemed better fitting than making a carrot soup recipe. We kicked up the flavor a bit and brought in a slight Asian twist with this Carrot Ginger Curry Soup with Turmeric. It is loaded with health benefits and is a super easy lunch idea to make ahead for the week. We just stored the soup in individual mason jars and (ta-da!) we had a number of tasty grab-and-go lunches prepared that cost basically nothing.

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Easy Greek Pasta Salad with Homemade Greek Dressing

Easy Greek Pasta Salad with Homemade Greek Dressing

We have officially moved into our new home! One of the things we need to get used to (among other things) is packing our lunches. Our old apartment was across the street from both of our offices, which made it so easy to swing home for lunch! For our first week in our new home, we opted to make a pasta salad, the easiest lunch to grab once it is prepped.  Additionally, if you’ve ever made homemade pasta salad you’d know that it’s way better 2-3 days later. This recipe uses kalamata olive flavored pasta for an even bigger flavor kick!

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