Italian Lamb Shanks with Parmesan Polenta

Italian Lamb Shanks with Parmesan Polenta

For this Valentines Day, we’re pulling inspiration from our recent vacation to Italy, specifically Florence to make a braised Italian lamb shank recipe.  For our slow cooked lamb shank, we used Italian red wine (of course!), tomatoes, and the seasonings of Italy.  This recipe also includes a super buttery and cheesy parmesan polenta for the base. Talk about love!

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