We love this Greek flatbread recipe because it is a delicious way to recreate the flavors of a gyro at home (without needing to bring a shawarma into your house)! Its flatbread pizza form makes a great appetizer when cut into smaller slices, or just make this colorful lamb flatbread for dinner. Any leftover tzatziki sauce is perfect for a veggie dip and our lamb meatball recipe on its own will definitely make it to our dinner table again as it would be great in a salad, Mediterranean bowl or in a sandwich.Read More
Here is what's cookin' these days...
This beautiful smoked salmon and avocado flatbread looks complicated, but anyone can whip this up in 20 minutes or less. It is perfect for brunch, a quick lunch or a terrific smoked salmon appetizer for a party. Try it on our homemade naan recipe - happy brunching!Read More
Shakshuka looks fancy, but is actually quite easy to whip up at home. It is loaded with veggies which makes it quite filling and hearty, yet it is really healthy. This recipe is both low calorie, low carb, and also fits into the 21 day fix eating plan. This recipe adds a sriracha kick to the recipe!Read More
We have officially moved into our new home! One of the things we need to get used to (among other things) is packing our lunches. Our old apartment was across the street from both of our offices, which made it so easy to swing home for lunch! For our first week in our new home, we opted to make a pasta salad, the easiest lunch to grab once it is prepped. Additionally, if you’ve ever made homemade pasta salad you’d know that it’s way better 2-3 days later. This recipe uses kalamata olive flavored pasta for an even bigger flavor kick!Read More