Caramel apples are delish, but let’s get real, they are a major pain in the butt to eat. They are sticky, large and half of the time you end up with caramel on your nose and watery sugar dripping down your arm. After your first five bites, you’ve slobbered off all of the caramel and left with a plain ‘ol apple - not the most optimal dessert. We took all of the best flavors of a caramel apple and made it into a much easier-to-eat sundae! Guys, this dessert is a serious game changer!Read More
Here is what's cookin' these days...
Everything is cuter when it is mini: puppies, houses, and those adorably small (yet usually impractical) Tabasco bottles that room service provides. The same goes for desserts. This mini layered pie recipe is perfect for entertaining because you don’t have to spend time holed up in the kitchen cutting, scooping, and serving the pie. Plus, your family won’t argue over who got the biggest slice.Read More
It is officially Autumn! You wouldn’t really guess it in Austin right now, as this week still topped out at a sweltering 97 degrees! It’s too hot here to jump on the PSL (Pumpkin Spice Latte) trend, so instead we are whipping out one of our favorite fall protein shake recipes.Read More