Get summer ready with our healthy kombucha twist on a sweet treat.Read More
Here is what's cookin' these days...
Bananarchy is one of the food trucks at this year’s Austin City Limits Music Festival that we are looking forward to! We’ve come up with a copycat recipe so you can enjoy those chocolate dipped frozen bananas at home. They seriously taste like an ice cream bar, but are even healthier. Plus, we seriously love how the toppings are totally customizable. Grab the nuts, candies, sprinkles, cookies, you name it!Read More
Caramel apples are delish, but let’s get real, they are a major pain in the butt to eat. They are sticky, large and half of the time you end up with caramel on your nose and watery sugar dripping down your arm. After your first five bites, you’ve slobbered off all of the caramel and left with a plain ‘ol apple - not the most optimal dessert. We took all of the best flavors of a caramel apple and made it into a much easier-to-eat sundae! Guys, this dessert is a serious game changer!Read More
It’s officially Autumn! Even though it still feels like the heart of summer down here in Texas, we are ready to nosedive into to Pumpkin Spice everything. For most people, this time of the year gets people thinking about holiday shopping, baking, and a strong cocktail to deal with the accompanying stress. This dessert is a mix of both pumpkin spice and something extra nice… RUM!Read More
Summers in Texas are HOT. We’re pretty sure it has been 100+ degrees every day of July. Anytime you can avoid heating up the kitchen, it’s a win (maybe that is why BBQ is so popular in this state?!?). We decided it was time to make an easy, no bake dessert! This summer we teamed up with Blue Chair Bay Rum to create some fun recipes and the minute we saw their key lime cream rum, we knew we needed to make a dessert with it!Read More
We have a theory that there are two types of people in the world: salty and sweet. No, we are not talking about attitudes here. We were talking about “dessert people”. When we go out to restaurants, Gavin is always the one to ask for dessert. Karen on the other hand, would opt to eat some savory buffalo wings instead. The type of dessert that Karen loves, is the kind that comes with SALT. Sea salt caramels, chocolate covered pretzels, if it’s salty, Karen is into it, just like these Chocolate Covered Peanut Butter Ritz Cookies.Read More
We are so honored to partner with Eater and Coca Cola to come up with some unique recipes using Coke! For our first recipe, we created a fantastic new upgrade to the classic coke float. It was a hot summer day and we were craving a milk shake, but like Rob Burgundy milk was a bad choice. We wanted something lighter than milk, so we upgraded our shake with coke with real black cherries. The mixture of Coca Cola, black cherries, and vanilla ice cream was a perfect combo for a late night dessert or a poolside treat.Read More